Posts Tagged ‘sub’
Structural aspects of grain products sub – 2
Grain products sub though, like other grocery vertical agriculture is characterized by particularly complex. Value of industries that make up the grain products sub expresses its structure. Analysis of the current state of grain products sub allowed us to organize a number of features inherent in the studied grocery subcomplex and on this basis to propose the following classification of different types of structures, grain products subcomplex.
Grain products sub APC as a complex system has four main structural aspects: organizational, financial, Reproductive – functional, territorial (regional), and component.
Organizational and financial structure of the investigated product subcomplex includes, according to the candidate as the following elements:
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EFFECTIVE FUNCTIONING grain products sub AIC REPUBLIC OF
Grain grocery subcomplex – structural formation of agro-industrial complex (AIC), which functions in a full economic independence, whose ultimate aim is to satisfy the rational needs of society in the grain and its products throughout the year, while reducing labor and material means to obtain products.
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TOWARDS INTEGRATION grain products sub
Among all crop varieties, which play an important role in human nutrition, special and nothing irreplaceable position belongs to grain production. Characteristically, in all stages of development of human society, the rise and fall of many economies has been directly linked to fluctuations in the level of development of a new grain production.
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ECONOMIC ESSENCE grain products sub AIC, its structure and functions
Recognized the direction of determining the structure of agriculture is to distinguish this industrial-economic system of product verticals. Such formations include, in particular, grain products subsystem. The implementation of the product approach allows to clearly define the purpose grain products sub, to clarify its structure, to provide an independent tselerealizuyuschuyu system.
The meaning of the selection sub as a separate production facility is to provide a coordinated, balanced development of all branches and functional units included in it. One of the major subcomplexes is grain products. Industrial and economic system of industries and functional departments involved in the production of grain and its products, related common goals and economic interests of grain products sub AIC. Its formation and function was based on a number of processes. On the one hand, as the industrialization of agriculture, the translation of its material and technical base of the industrial base the differentiation of the agrarian sector. On the other hand, the social division of labor, increasing the number of independent branches, enterprises, divisions puts the elements of economic structure in a large dependence on each other, from the supply of means of production, their availability of material, financial and human resources.
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Structural aspects of grain products sub – 1
The article deals with the structural aspects of grain products sub revealing the essence of this economic system. The characteristics of each of the structural aspects of the phenomenon of product sub. Proves the necessity of such structuring.
Grain products sub though, like other grocery vertical agriculture is characterized by particularly complex. Analysis of the current state of grain products sub allowed the author to organize a number of features inherent in the studied grocery subcomplex and on this basis to propose the following classification of different types of structures, grain products subcomplex.
Grain products sub APC as a complex system has four Main structural aspects: organizational, Reproductive – functional, territorial (regional), and component.
The organizational structure of the investigated product subcomplex includes, according to the candidate as the following elements:
- industries producing capital goods for all the structural elements of grain products sub;
- Rural Agriculture, exercising production grain products and raw materials;
- industry providing bring grain production to the consumer (harvesting, processing grain storage, transportation and implementation). In their number include: flour, cereals, Feed Mill and Pasta industry;
- infrastructure.
Infrastructure grain products sub includes businesses and organizations that serve grain products sub AIC. They provide conditions for the development of production and livelihoods of the population [1].
Reproduction – the functional structure of grain products subcomplex is of five stages of agricultural production:
- production of capital goods;
- agricultural production;
- production Food items consumption of grain products;
- Industrial and Technical Service all stages of the reproductive process;
- implementation of the final product grain products subcomplex consumer.
Reproduction – functional Structure grain products subcomplex shows the ratio of the basic technological production stages of the final product grain products subcomplex and the role each of them in the formation of its value [2].
Territorial (regional) structure of grain products subcomplex includes all the relevant sectors within This territory ie in scale country, republic, region, etc. Their main objective function – the optimization of the dimensions of agricultural and Industry Product of grain raw materials for own production needs of the local population and sales and exchange with consumers other regional grain AIC [3].
Component aspect of structure grain products subcomplex is in presence connectedness separate areas functional areas (blocks) areas and agro-cycles (circuits). The main elements of the component structure of grain products integrated sub are grain food subcomplexes, which are developing on the basis of certain agro-cycles.
Agro-industrial cycle (chain) – is the union of interrelated stages one Production process, which covers production, processing and implementation of grain products. Agribusiness cycles serve basis for the formation of the grain product subcomplex.
Formation of grain products subcomplex and especially its territorial organization depends on the cumulative effects of natural and socio-geographic factors.
However, each factor in particular affect on formation grain products subcomplex in a certain direction.
The greatest influence on the formation of a definite structure grain products subcomplex have the socio-geographic factors as the level of economic development in the territory, scientific and technological progress, the needs of the population products food settlement patterns and the level of security manpower.
Structural proportions in the development of grain products sub is becoming an important factor that contributes to its normal functioning.
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